Search results for : Cake bakers
Small Business Insight - Navigating the Return
Small Business Insight - Navigating the Return
Up and down, up and down goes the Covid-19 roller coaster, and we all have no choice but to stay on the ride. It doesn’t matter if you get (motion) sickness, or simply just want off, we all have learned to just keep moving forward, or in fact, hurtling forward in an effort to catch up to the time we think we’ve lost.
Gourmet Cooking Classes with Chef Charles Missick
Monday 9th September 2013 5:00 PM
Classes begin September 9th and run for six weeks at the Gourmet Cooking Institute, Sears Hill Road, Palmdale.
Mondays & Tuesdays - Gourmet Cooking Stage 1
Wednesdays & Thursdays - Gourmet Cooking Stage 2
Fridays - Intro to bread and cake baking
Cost $450, all food and material included
Register early - class size is limited to six persons.
For more information, contact 242-325-4792...
Royal Caribbean Int'l Donates $25,000 to Bahamas Feeding Network, CEO of World's Largest Cruise Line Digs in to Plate Out Food in Fox Hill
In a setting a world apart from the plush lounges of its luxury ships, the President and CEO of Royal Caribbean International, the world’s largest cruise line, today donned gloves, lined up with volunteers and helped serve a different clientele...
Bahamian Bread Company: A Taste of the Islands in Miami
Miami, FL - Lissette Diaz is a homegrown Miami girl who has turned her love for
Bahamian bread into a business. She grew up in a house with a cake-
baking mother and spent summers in the Bahamas. She remembers early
morning bread runs with her father with affection, and these proved to
be the perfect inspiration for this budding entrepreneur and her Bahama Bread Company.
Breadmaking
is...
Tradition Takes The Cake
Tradition Takes The Cake
Bake Bahamas may have undergone a name change and expansion, but to its loyal customers for the past ten years, its successful products are simply the same old delicious baked goods. Despite its success over the years, Barbara Outten, owner of the specialty bakery, revealed in this week's edition of 'Da Plunge' that her business continues to evolve.
BAMSI increases production at Poultry Facility
BAMSI increases production at Poultry Facility
The Bahamas Agriculture & Marine Science Institute (BAMSI) is ramping up efforts to build capacity at its Poultry Research and Training Centre as the latest batch of layer hens were shipped on the MV Prince on Friday to North Andros. Some 600 Rhode Island Red Layer Hens made the seven-hour trip and were promptly transferred to the enriched cage-system at BAMSI’s farm where they are expected to p...
Valerie Tonny The Bread Lady of Sandals Emerald Bay
Valerie Tonny The Bread Lady of Sandals Emerald Bay
In an age when real homemade bread baked in an outdoor brick oven is as rare as a trace metal, Valerie Rolle Tonny is reviving the tradition, treating hundreds of visitors every week to the edible treasure.
Bahamas National Trust
Bahamas National Trust
Saturday 17th July 2010 8:00 AM
The Bahamas National Trust invites you to give your support at ?Da Market? showcase at the Retreat Gardens.
Items include produce, plants, plant beverages, refreshing fruit juices, freshly baked breads, cakes, Bahamian desserts, local preserves, frozen seafood, infused oils, honey, spices, and much more.
Start Time: July 17th at 8:00am
End Time: July 17th at 1:00pm
Where: The Retreat Ga...
A peek into Yvette's emporium
A peek into Yvette's emporium
Yvette Thompson's earliest childhood memory of her being in the kitchen involves making oatmeal cookies with her late grandmother Orien Bodie because she could simply stir the cookie ingredients with a spoon and drop them to be baked. Today, Thompson does it all - cakes for weddings, birthdays as well as assorted pastries such as ...
The post A peek into Yvette's emporium appeared first on The Nas...
Saint Patrick's Day Festival
Thursday 17th March 2011 11:00 AM
Food: Irish Stew, Shepherd's Pie, Dublin Coodle, Leek Soup, Bangers & Mash, Baked Potato Skins, Bailey's Cream Cheese Cake etc.
Drinks: Guiness, Bailey's, Green Beer (Heineken)
Specialty Booths: Celtic Crosses, "Get Your Green On" Souvenir Leprechaun Gear
Entertainment: Junkanoo, Irish Music, Local Buskers, Face Painter/Nail Polish Designer
Start Time: March 17th at 11:00am
End Time: ...