Bahamas represented at Ocean Style's Taste of Caribbean in New York City

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Bahamian Chef Tim Tibbitts and Ministry of Tourism Heading to New York City to Represent Bahamas at Ocean Style's Taste of Caribbean

On August 6, Chef Tim Tibbitts of Flying Fish and the Ministry of Tourism took to New York City...

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Will the Bahamas Be Hosting the Next Taste of the Caribbean Competition?

Taste of the Caribbean is one of the most important showcases of Caribbean Cuisine. The famed food fest recently took place in Miami, but is there a chance that next year?s event will be hosted in the Bahamas? Tourism Minister, Obie Wilchcombe, certainly hopes so, having recently spoken to the press about the strong pulling power of Caribbean food: ?Our food is important and we want people to go e...

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Bringing the taste of lionfish to the Big Apple

A NEW Bahamian restaurant specialising in gourmet lionfish dishes is making waves in the Lower East Side of New York.

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Swirl's mix it up tastes like success

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SWIRL "Mix it Up" Tastes like Success

Atlantis? guests and locals alike have been enjoying the flavor of SWIRL for almost two years as the premier monthly wine tasting series in The Bahamas, but there is something about Spring that makes the Food and Beverage Team want to ?mix things up?, so they did...

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Taste of the Caribbean to serve up educational seminars

With preparations in full swing for this year's Taste of the Caribbean, the Caribbean Hotel and Tourism Association (CHTA) has announced a comprehensive lineup of interactive educational sessions and demonstrations that will be offered to hoteliers, restaurateurs and food and beverage professionals attending the Caribbean's most prominent culinary event.
Taste of the Caribbean is set to take place...

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Burns House to host Wine Lover's Tasting

Never had the chance to taste a Ruffino wine? Well, the opportunity is here as the Burns House Group of Companies hosts a 'Ruffino Wine Lover's Tasting' event at which you can sample white and red wine offerings from the winery that has been producing wines for more than 130 years.
The wines will be paired with hors d'oeuvres prepared by Compass Point chefs.
The Wine Lover's Tasting event will be ...

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Bahamian national team to the Taste of the Caribbean event stacked with talent

The Bahamian national squad that will represent the country at the upcoming Taste of the Caribbean, the Caribbean Hotel and Tourism Association's (CHTA) annual culinary competition is stacked with talent and experience to compete at this level.
Named to the squad which is comprised of two senior chefs, one junior chef, one bartender, one pastry chef and one manager was One&Only Ocean Club executiv...

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SIDS conference closes with a taste of Bahamian culture

NASSAU, The Bahamas - The Small Island Developing States conference closed out Thursday with presentations of Bahamian art, music and Junkanoo rush-out at the Melia Nassau Beach Resort on Cable Beach.
The conference was held February 19 to 20, 2014 under the theme: "Tourism as Key Sector for Development in Island States". The conference addressed wide-ranging issues for island destinations from co...

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