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Mexican Menu & Margarita Specials
Wednesday 4th September 2013 6:00 PM
Our full Mexican Menu is available as well as our regular Menu!! OLE!!
Fresh Mahi Taco and a frosty #Margarita? YES PLEASE!!
We think a super fresh #mahi #taco sounds like a prefect lunch option for this #summerheat!!
LION FISH now on the menu at Luciano's
LION FISH now on the menu at Luciano's
Freeport, Grand Bahama - Luciano's of Port Lucaya announces their new special
feature on the menu,
Lion Fish.
Try
Lion Fish as an appetizer served as a Fillet on a Tropical/Citrus Salad with Grapefruit, Orange, Mango, Green Onion, Cherry Tomato, Avocado flavored with a Raspberry Vinegar and Ginger and Chives Vinaigrette.
Try
Lion Fish as a main course with the Fillet in Herb Crust serv...
Luciano's Weekly Gourmet Menu Special
Luciano's Weekly Gourmet Menu Special
Freeport, Grand Bahama Island -
Luciano's presents
their
NEW Weekly Gourmet Menu for only $39.50
which includes a glass of wine!
We still have our Pre Fixe menu for only 29.50, and our popular Early Bird menu for only $23.50.
We are
now taking reservations for New Year's Eve.
Luciano's Restaurant
offers fine dining with classical European entrees...
Luciano's Special Menu now with select items in PETITE Portions
The Lobster Season is still Open
!
Luciano's own boat brings fresh Seafood to your table daily!
Here is a small sample of their offerings:
Try
our NEW Petite Size
; or
(Lobster and Wild mushrooms Simmered in a Delicious Sherry Sauce, Served with Fettuccine);
OR
Lobster Tail au Poivre
Vert
(Lobster tail Flambé with Cognac and finished with a Green Pepper Corn Creamy Sauce)....
"BTC Introduces Creole Menu"
"BTC Introduces Creole Menu"
BTC has announced that it has upgraded its Unstructured Supplementary Service Data (USSD) menu. In the new upgrade, customers are now able to select Creole as a language preference.
Luciano's Weekly Gourmet Menu Special
Luciano's Weekly Gourmet Menu Special
Freeport, Grand Bahama Island - Luciano's presents their NEW Weekly Gourmet Menu for only $39.50 which includes a glass of wine!
Crab and Grits on The Menu at D Waters Cafe
Crab and Grits on The Menu at D Waters Cafe
D Waters Cafe Restaurant & Lounge - Arawak Cay has expanded with new Ocean Views and Bar. Come sit by 'D Water' and catch the cool breeze during your lunch break today.
Technology on the menu for Bahamas entrepreneur
Technology on the menu for Bahamas entrepreneur
FRED Lightbourn, owner of The Poop Deck at Sandyport, has been in the restaurant business for 30 years so has a wealth of experience of customers' dining tastes, likes and dislikes.
Technology on the menu for Bahamas entrepreneur
Technology on the menu for Bahamas entrepreneur
FRED Lightbourn, owner of The Poop Deck at Sandyport, has been in the restaurant business for 30 years so has a wealth of experience of customers' dining tastes, likes and dislikes.
Sunday Brunch Menu to Launch at Luciano's of Chicago
Sunday Brunch Menu to Launch at Luciano's of Chicago
With the Nassau brunch craze getting bigger than ever, Luciano?s of Chicago ups the ante with the introduction of its Sunday Brunch to indulge eaters with a brunch experience unlike any other, and an elevated twist on brunch classics that won?t disappoint each and every Sunday...