Search results for : chocolate
May 14, 2021
1,600+ students from 12 schools in The Bahamas take part in virtual and in-person pet care learning, thanks to Pet Food Institute
More than 1,600 students from 12 schools across New Providence are now more equipped to take care of their pets and determine which foods can be detrimental to the lives of their four legged companions, thanks to a series of virtual and in-person presentations by local representatives on behalf of Pet Food Institute (PFI).
The Washington D.C based trade association’s Bahamian representatives...
Yeah ... sleep training is a thing
May 11, 2021
Yeah ... sleep training is a thing
If you're anything like me, when you had your first child, you had never heard of sleep training and you resigned yourself to the fact that you were never going to sleep through the night – ever again, for the rest of your life.
May 07, 2021
Sugar Factory American Brasserie set to open at Baha Mar
Sugar Factory American Brasserie, an American favorite eatery and confectionary shop, has expanded to The Bahamas with its newest location at Baha Mar resort.
Sweet, sinful and delightful
February 12, 2021
Sweet, sinful and delightful
It's going to be a melding of minds with an offering of the sweet, sinful, and absolutely delightful cookies, cakes and chocolate confections with two accomplished and veteran chefs as Ron Johnson's S.T.A.S.H. (Scrumptious. Tasty. Artistic. Sinful. Heavenly.) Cookie Bar and Janielle Fords' Bleu Esse present a pre-Valentine's pop-up. Johnson's S.T.A.S.H. Cookie Bar has 30-plus ...
The post Sweet, s...
December 23, 2010
Joie de Noel delivers Christmas Spirit to Grand Bahama
Freeport - Close to one hundred people came out to the Garden of the Groves as the
full moon was rising in the sky on December 21st to enjoy and
participate in Joie de Noel on and around the Grand Bahama Labyrinth.
Bundled warm on a clear and chilly evening guests were treated to piping
hot chocolate with whip cream served by Dalia Feldman's family. Song
sheets, candles and Christmas cookies ...
December 23, 2010
Joie de Noel delivers Christmas Spirit to Grand Bahama
Freeport - Close to one hundred people came out to the Garden of the Groves as the
full moon was rising in the sky on December 21st to enjoy and
participate in Joie de Noel on and around the Grand Bahama Labyrinth.
Bundled warm on a clear and chilly evening guests were treated to piping
hot chocolate with whip cream served by Dalia Feldman's family. Song
sheets, candles and Christmas cookies ...
December 20, 2010
The Art of Giving, NOW OPEN in the International Bazaar
Freeport, Bahamas -
The Art of Giving, Grand Bahama's
answer to gift giving is now open in the International Bazaar.
Find gifts for any occasion including corporate
gift giving. We have quality products from all over the world including
Savon de Marseille French soap, Beauville French Table linens, Amedei
award winning chocolates from Italy, gourmet loose leaf teas, Funkoos
organic baby clo...
Lunar Eclipse Starts Tonight - Dec 20
December 20, 2010
Lunar Eclipse Starts Tonight - Dec 20
The first total lunar eclipse in two years will occur tonight, Monday, Dec. 20. If the skies remain grey and unclear tonight, there won't be much of a chance to see the lunar eclipse, which should start at about 12:30 a.m., according to Dr. Joseph Spradley, professor emeritus of physics and astronomy at Wheaton College.
It's all about the bread
June 18, 2011
It's all about the bread
Forget the meat, forget the fillings, forget the condiments -- and always remember, it's all about the bread. That is the premise
on which the owners of Island Subs -n- Soups founded one of the island's newest eateries on.
Brothers, Chef Martin Elliott and Bruce Elliott realized that their idea of a subs and soup shop wasn't entirely original,
so to make their restaurant different from their...
Out of the pot -- and into the fire
June 18, 2011
Out of the pot -- and into the fire
The countdown is on to the Taste of the Caribbean competition and as long as the team members stay focused and don't worry
about what other people are doing, they should be okay says team coach Devin Johnson.
Prior to heading off to Miami on Wednesday for the June 22-26 competition at the Hyatt Regency the team prepared a presentation
dinner which Chef Johnson says had some ups and downs, but he...
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