Located on the beautiful February Point Resort Estate, Georgetown, Exuma, our dockside restaurant provides the highest quality seasonal dishes using organic meats & produce with a first-class view. The dining ambiance is pleasantly casual and intimate, with seating available in a charming interior setting or on the patio overseeing the ocean.

OUR FEATURED WINES

WHITE

Pinot Grigio, Santa Margherita, Trentino-Alto-Adige, Italy

Chardonnay, Chateau St. Michelle, Columbia Valley, Washington, USA

Sauvignon Blanc, Rosemount, Australia

Chardonnay, Napa Cellars, Napa Valley, USA

Sauvignon Blanc, Beringer Founders Estate, Napa Valley, USA

Chardonnay, Beringer Founders Estate, Napa Valley, USA

RED

Merlot, Red Diamond, Napa Valley, USA

Cabernet Sauvignon, Chateau St. Michelle, Columbia Valley, Washington, USA

Pinot Noir, Louis Latour, Bourgogne, France

Merlot, Chateau St. Michelle, Columbia Valley, Washington, USA

Cabernet Sauvignon, Coppola Claret Diamond Black Label, California, USA

CHAMPAGNE

Moet & Chandon Brut Imperial, Champagne, France