Search results for : Restaurants French
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- One Ocean Drive, Paradise Island
- Nassau / Paradise Island, Bahamas
Chef Shaniqua Darling is the woman in charge as chef de cuisine at Michelin-starred chef Jean-Georges Vongerichten's restaurant Dune, which serves an imaginative blend of French-Asian cuisine with a seafood twist and a dash of Bahamian spice. But in this COVID-19 era, like most other chefs around the country, Darling found herself sidelined with restaurant ...The post Satisfying her inner creative...
In the French brasserie/bistro-style of dining the concept is simple - serve fine, refreshing and wholesome meals without sacrificing flavor or quality. It's this concept that brothers Clement and Luke Ducasse have brought to The Bahamas with their restaurant Island Brothers & Cie (French for [...]
Six months ago, New York chef Marc Forgoing had hardly heard of fish sauce. Then he watched his chef-partner Soulayphet Schwader using it to flavor nearly every dish at their new Laotian restaurant Khe-Yo.
Now, it's in all of his restaurant kitchens.
"It's like a new thing in my arsenal," says Forgione. "Instead of saying, 'Let's add salt or soy sauce,' it's 'Let's add a little fish sauce.'"