It was just a few short months ago that Chef Cecile Cathelin was showcasing heartier, warmer menu items that featured rich fare for maximum coziness during the cooler months – but now that we’re into the lazy, hazy dog days of summer, she’s again made some switches to the menu at Cocoplum bistro and bar, taking into consideration the fact that tastes trend towards lighter, yet immensely satisfying fare at this time. And I ain’t mad at her! In fact, I’m embracing the new menu items Cathelin has intertwined with a few menu staples for these hotter months.

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