A rasher of bacon a day 'ups cancer risk'

Share |

April 17, 2019

The latest study led by Oxford University and funded by Cancer Research UK, adds to evidence, including from the World Health Organization, that eating red meat can be harmful.

But exactly how big is the risk? And how much is too much? Here's what you need to know.

READ MORE 

BBC NEWS 

News date : 04/17/2019    Category : Health, World News

Share |

 

Ads