Sands Make 9th Year Tournament one of Giving Back

Tue, Mar 19th 2019, 06:00 PM

As spring approaches, so do the hot days of The Bahamian sun, but thankfully The Bahamian Brewery and Beverage Company was able to enjoy a breezy and not too warm, Sunday on the greens for their 9th Annual Sands Beer Golf Tournament in Grand Bahama.

Joining forces with The Fortune Hills Golf Association the annual tournament was held on lucky St. Patrick’s Day, with lots of beer to go around. “It was good to see such a well-attended tournament on Sunday,” noted Nigel Kirkby, a local player who also won longest drive. “The Reef Course is looking really good right now and the Sands set-up was excellent, as was the meal; and of course the cold beer!”

Based on a two ball scramble, the near capacity event had 72 male and female players, who started on the shotgun with handicap team selection by blind draw to mix high and low handicaps. As an avid golfer himself, Bahamian Brewery CEO Jimmy Sands, was in attendance for the event and gave out prizes as well as announcing a new feature to the event.

“I’d like to thank Robbie Butler and Peter Collins for their work in organizing this event,” noted the Sands CEO. “We started this tournament hoping to add another challenge to the snow bird golf season here in Freeport, the brewery’s home - and it’s really taken off. This year we increased fees so that we can give back, profits after expenses will go to help the Grand Bahama Home for the Aged. I’m so pleased to see a full field of players and some good friends.”

The tournament kicked off at 9am and ended at 1pm for lunch and awards. This year’s winners received cash prizes and every player also took home a case of ’66 steps’ BBB’s latest beer as a personal gift from the CEO, known as ‘Jimmy’. Results of the day were announced with the men’s awards going to: 1st net - Marcus Gouthro/Allan Gardner (54.6); 2nd net - Martin Brent/Otto Fountain (54.9); low gross, Allison Stuart/Elvis Butler (71), longest drive - Nigel Kirkby and closest to pin, Wayne Boyd. The lady’s awards went to: Low Net - Mireille Lods/Sue Urban (56.2), Low Gross - Kyndall Campbell/Joyce Harrison (78) with Longest Drive going to- Cheryl Triland and closest to the pin, Kyndall Campbell also the youngest competitor in the tournament.

The one day event has now become an annual staple in the golfing community in Freeport. “Jimmy and the Brewery are longtime supporters of the Fortune Hills Golf Association,” noted Collins. “The Association thanks him, his staff, the Reef team, the players, and of course the brew master for making this St. Patrick’s day a great one with lots of Sands beer on hand!”

Grand Bahamas’ “Truly Bahamian” brewery opened in 2007 with the launch of its first beer SANDS.  The 20-acre brewery is located on the intersection on Queen’s Highway and Grand Bahama Way and is a 100% Bahamian owned business. The brewery also produces “Triple B”, a natural malt drink, sold via Asa H Pritchard Distributors as well as STRONG BACK, SANDS LIGHT, HIGH ROCK AND BUSH CRACK.  Bahamian Brewery and Beverage team currently employee just over 80 staff and recently expanded its operation into Nassau, opening a capital-based distribution centre at Kelly’s Liquor Store on Wulff Rd. All Bahamian Brewery & Beverage products are also available at Bristol Wines & Spirits locations, Simms Brothers and your truly Bahamian outlets.

Based on a two ball scramble, the 9th Annual Grand Bahama Sands Golf Tournament had 72 male and female players enter on Sunday’s shotgun start. As an avid golfer himself, Bahamian Brewery CEO Jimmy Sands, was in attendance for the event and gave out prizes as well as announcing a new feature to the event. Pictured (left to right) are Marcus Gouthro, CEO Sands, and Allan Gardner, who won 1st net - 54.6.(Photos courtesy of Derek Carroll for Barefoot Marketing) 

Bahamian Brewery CEO Jimmy Sands was on hand to congratulate players and to announce new addition to the tournament. “We started this event hoping to add another challenge into the snow bird golf season here in Freeport, the brewery’s home - and it’s really taken off. This year we increased fees so that we can give back, any profits after expenses will go to the Grand Bahama Home for the Aged.”(Photos courtesy of Derek Carroll for Barefoot Marketing)

 Sponsored Ads