Sheraton Valentine's Day Menu

Sheraton Valentine's Day Menu

Thursday 14th February 2013  6:00 PM

Sheraton Valentine's Day Menu

Amici A'Trattoria $130 per couple
in clusive of gratuity and glass of house champagne or cider

Warm Spinach & Goat Cheese Salad
young spinach, goat cheese ball, mandarin oranges, grilled hearts of palm, crispy leeks, poached quail egg or Cream of Roast Garlic & Blue Crab Soup Fried Calamari, tomato confit

Pomegrenate Sorbet
Grilled Angus Filet Mignon & Spiny Lobster Hollandaise Wild mushroom-chianti ragout, risotto croquettes, baby winter vegetables
Duo of Seared Sea Scallops & Butter Braised
Jumbo Prawn
Sweet Potato infused gnocchi, lemonrass white wine jus, charred sweet pepper oil, winter vegetables
Vegetarian Tower
Cous-cous, three bean ragout, sauteed spinach, fire roasted peppers, fried fennel, fresh beat salad, tomato-basil paint
Godiva Chocolate Obsession Cake
Passion fruit gelee, strawberry-champagne zabaglione, wild berries in nougat basket

~Live Entertainment~
For reservations of groups of ten or more, please contact Sheraton Concierge at 327-6000 ext 860113/4 or email

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