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News Article

April 24, 2015
Beat the heat

The English have their ice lolly which New Zealanders refer to as icy poles, and the Irish call freeze pops. In the United States they're called popsicles or ice pops.
Europeans have the granizada. Hawaiians enjoy the shaved ice, while Italians partake in granita. Kulfi is the go-to treat for Indians, and shares the same creaminess as American ice cream, but tends to be denser, even a bit chewy ow...

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