NASSAU, Bahamas -- Following the successful re-launch of the iconic Traveller's Restaurant on West Bay Street, investor Jaime Dingman is setting his sights on revitalizing the downtown Nassau experience with the opening of Island Smokehouse.
Bahamian resident Dingman said he wants the new restaurant to be a cornerstone of the effort to re-attract both tourists and locals to the once flourishing Bay Street.
"We are excited about Island Smokehouse and the team who are creating a great environment and fabulous food for our customers," said Dingman. "Service is of paramount importance to us and we want our customers to have an enjoyable and positive experience. Our focus is to provide an excellent dining spot known for fabulous food and service. We are creating a community gathering-place that will contribute toward revitalizing our city."
As part of this effort, Dingman has brought in star chef Chaz Brown to lend his trademark passion and a wealth of international experience.
A former Mid-Atlantic Chef of the Year and contestant on Bravo's Top Chef Season 9, the spirited, energetic and innovative Chaz has launched a new menu combining local Caribbean flavors with Texas barbeque cooking techniques.

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