The Bahamas National Culinary Team returned home from Miami on Sunday after competing in Taste of the Caribbean culinary contest and garnering a number of medals. While Trinidad and Tobago was victorious, medal winners from The Bahamas were: Bartender of the Year Marv Cunningham; Chef of the Year Sheldon Tracy Sweeting; Seafood Chef of the Year Richmond Fowler; silver medals to Charon McKenzie and Leonardis Moss; bronzes to Shelby Coleby and Jamal Small. Pictured with the culinary artists are Minister of Labour and National Insurance, with responsibility for the Public Service, the Hon. Shane Gibson (centre right) and Executive Vice-President of Bahamas Hotel & Tourism Association (BHTA) Suzanne Pattusch (second left).

(BIS Photo/Kemuel Stubbs)

Source: Bahamas Information Services