Olives Meze Grill is offering a new treat to its clients in western New Providence: breakfast.

"Bahamians have become more open and culturally diverse and have come to expect and appreciate good food, whether it's breakfast, lunch or dinner," said Romero Dorsette, executive chef at the restaurant.

The restaurant is offering freshly baked pastries, breads, classic Bahamian dishes, fresh fruit smoothies, English breakfast specialties and healthy selections, such as free-range egg omelets and Greek yogurt parfaits. The restaurant also has a kids menu.

"Our menu selections cater to all of our customers. We have a diverse clientele being a mixed-cultured restaurant and we have a great team of skillful chefs who are able to provide everything from Bahamian specialties to contemporary European and the quintessential English breakfast," said Dorsette.

Breakfast runs from 7 a.m. to 10 a.m., Monday through Friday. On Saturday and Sunday breakfast is served from 7 a.m. to 4 p.m. Patrons can dine in or take their breakfast to go.

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